Glossary · Tech

What is POS (Point of Sale)?

POS stands for Point of Sale — the system a restaurant uses to take orders, generate bills, manage tables, and accept payments. Traditional POS runs on a terminal at the counter; modern POS runs in a browser on your phone.

In detail

Traditional restaurant POS systems were big, expensive, terminal-based products (Petpooja, Posist, UrbanPiper). They handle billing, KOT, inventory, GST, and reporting.

Modern light POS like ZaikaQR run entirely in the browser. The customer's phone becomes the menu and order interface; the owner's phone becomes the dashboard. No special hardware required.

For most single-restaurant operators, a light POS is sufficient and dramatically cheaper. Multi-outlet chains with deep inventory needs may still benefit from a traditional POS.

Why it matters for your restaurant

Understanding POS (Point of Sale) helps you evaluate restaurant software properly, talk to your tech vendors with confidence, and make better-informed pricing and operational decisions.

Browse the full ZaikaQR glossary or jump straight to starting your free 14-day trial.

Ready to ship a QR menu this week?

14-day free trial. We set it up with you over WhatsApp, in English, Gujarati, or Hindi.